Dorina’s Sponge Cake

Ingredients:
4 eggs
3/4 cup of sugar
1/4 cup of potato starch
1/4 cup of flour
1 tsp. baking powder
half lemon peel grated or dash of vanilla

Steps:
Separate eggs, beat egg whites stiff and put aside. In a separate bowl beat egg yolks with sugar, grated lemon peel and/or dash of vanilla until thick and light in color. Beat whites into the egg yolk mixture. Sift flour and potato starch with baking powder and beat into mixture. Bake at 350 degrees for about 30 minutes.

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