Low-Cholesterol Recipes: Peanut Sauce I | Submitted By: Laura

June 30th, 2008

If you're new here, you may want to subscribe to my RSS feed. Thanks for visiting!

Tamari, vinegar, molasses, cayenne, a bit of hot water, and of course, peanut butter. That ’s all you ‘ll need for this delightful sauce that ’s great served over rice or steamed vegetables.



Blog
Shop
Categories

Archives
Search

My Links
Sticky Blogs
Subscribe
Sites
Blog Advertising
Excellent Blogs Text Link Advertising
Feeds
Meta