Cakes: Brown Sugar Cream Cheese Frosting | Submitted By: Anne Brothers & Rick Smetzer

August 17th, 2008

This is an alternative to the classic recipe that calls for Powdered Sugar. My Husband and I use it to frost Fruit Cocktail Cake. Try it on Applesauce, Spice, Banana or Carrot Cake, too.

Posted in Uncategorized |



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